I've had a hankering for some good Whoopie Pies and finally gave in. I must confess I don't like the recipes with egg whites in the filling, but I found this recipe that uses that wonderful Marshmallow Fluff.

Normal day, let me be aware of the treasure you are.... Let me not pass you by in quest of some rare and perfect tomorrow. -- Mary Jean Irion
1 comment:
Weight Watchers had a recipe that used only the marshmallow fluff for filling...they were only a point a peice and yummy!
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