I was in the mood for some cinnamon rolls, but not just my regular cinnamon rolls. Sooo, I added some raisins and pecans to a set in one pan and in another pan I spread Nutella instead of cinnamon, butter and sugar. Then, to mix it up even more I frosted them with a cream cheese frosting instead of the caramel frosting.
The regular cinnamon rolls with Cream Cheese Frosting - the verdict is to use the traditional Caramel Frosting with these
Additions of raisins and pecans in this one - the verdict is that they are good with the additions, but again, caramel frosting is the go-to.
Nutella inside, yum! I love the stuff, so maybe I have a bias. They are quite tasty and I like the Cream Cheese Frosting with these. I used a recipe for the frosting that I found on Pinterest (much easier/faster than Caramel Frosting).
1 comment:
That looks yummy!
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